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Ginger Tea: Cleanses Liver, Dissolves Kidney Stones and Obliterates Cancer Cells

Ginger is one of nature’s best superfoods. It possesses the amazing ability not only to enhance immunity but it  improves digestion, reduces inflammation and fights off cancer!

There are several essential oils held within ginger that influence its distinct aroma and flavor: zingerone, shogaols, & gingerols. 

These oils are powerful anti-bacterial, anti-viral, anti-fungal and anti-parasitic agents. 

Ginger root aids in  immunity and a healthy digestion, helps treat asthma, boosts cardiovascular health, relieves pain and so much more.

The Benefits of Ginger Tea:

Due to the unique compounds in ginger, it is able to naturally stop pain as its prevents a process called prostaglandins from setting off an inflammatory response in the body.

Ginger is an effective remedy for headaches, flu, common cold and even sore muscles.

By regularly introducing ginger tea into your diet, it can help strengthen the immune system. It contains great amounts of antioxidants that boosts immunity and helps fight off free radicals and infections.

Only a cup of tea per day will greatly decrease your chances of having a stroke – ginger helps break down fat deposits that block arteries, providing the brain with a consistent amount of oxygen.

Ginger has fantastic warming properties and helps to improve your blood circulation. Increased blood improves the delivery of vitamins, minerals and oxygen to your body’s cells… aiding in overall health.

Ginger tea helps destroy the virus’ that cause common colds,  cold sores, and influenza.

New research is being carried out on the health benefits of ginger all the time. Recent studies have led to the discovery that not only is ginger extract extremely toxic to lung cancer cells, but it’s metabolites (break-down products) are even more toxic! They observed that 6-Gingerol, a major anti-cancer compound of ginger, was metabolized into 6-gingerdiol inside the cancer cells, and that this metabolite killed up to 76% of the lung cancer cells. 

Ginger extracts have already shown potent activity against prostate cancer, pancreatic cancer, breast cancer, colon cancer and leukemia in previous lab studies, and this latest research has shed new light on exactly how ginger kills these cancer cells. And this super-herb’s health benefits extend beyond cancer. 

A recent clinical trial showed ginger improved insulin sensitivity and lowered insulin levels in adults with diabetes. And another study on middle aged women showed ginger to significantly improve memory and cognitive performance!

How to Make Ginger Tea


    1 cup water
    1/4 teaspoon ground organic ginger
    1/4 teaspoon ground organic turmeric
    Coconut milk, to taste
    Raw organic honey, to taster


Bring water to boil. Add  ginger and turmeric, reduce heat, and simmer for 10 minutes.

Stir in milk and strain tea into a cup. Add honey to taste!

This video shows you just how easy it is to make Ginger Tea:

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Ginger Tea: Cleanses Liver, Dissolves Kidney Stones and Obliterates Cancer Cells Ginger Tea: Cleanses Liver, Dissolves Kidney Stones and Obliterates Cancer Cells Reviewed by Admin on 13:56:00 Rating: 5