Gluten-Free Foods Saturated With Glyphosate - Are You Being Poisoned? (Video)


In recent laboratory tests, many gluten-free foods were found to containing alarmingly high levels of glyphosate weed killer, a chemical described as a “probable carcinogen” by a scientific subgroup of the World Health Organization.




Natural News is reporting that Big Food is taking advantage of consumers. Gluten-free foods are widely consumed by people who aren’t even gluten sensitive in the first place. 

As explained below, many people mistakenly believe they have a “gluten insensitivity” when, in reality, they are experiencing the toxic effects of glyphosate in wheat products.




Even worse, most gluten-free foods that are labeled “gluten-free” are heavily processed, non-organic junk foods that tend to lack the very kinds of natural fresh plant fibers that promote healthy digestion and elimination. 

Many foods labeled “gluten-free” are loaded with crazy levels of processed sugars and refined carbohydrates, too.

Don’t fall for the myth that “gluten-free” automatically means clean and healthy. Instead, consider local and organic.

Watch the video below, and as always make your own informed decisions based on research from well-sourced sources:






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Gluten-Free Foods Saturated With Glyphosate - Are You Being Poisoned? (Video) Gluten-Free Foods Saturated With Glyphosate - Are You Being Poisoned? (Video) Reviewed by matt on 19:44:00 Rating: 5
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